My AccountRed Wine
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D Ventura Vina Do Burato Ribeira Sacra Mencia 2023
$28.00Add to cartFrom a producer who practices organic farming and preaches simplicity, this predominantly Mencia blend is just gorgeous. Earthy, chalky red fruits work harmoniously with schisty, stoney tones redolent of petrichor. Tremendously complex and undeniably delicious, we love this with Iberico ham, a sharp Manchego, or even beer-battered cod.
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Dal Forno Romano Amarone Monte Lodoletta 2017 750ml
$504.00Add to cartThis is a wine that will reward patience. Like most Amarone’s the Dal Forno is brooding, brimming with dark cherries and violets that play off the spice, earth, and coffee notes that add complexity. This balance between the rich acidity, the savory umami, and the fresh fruit leave this looking like a linebacker dancing a ballet. It’s graceful.
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DeForville Langhe Nebbiolo 2023
$24.00Add to cartThis wine is definitely a store favorite! A great entry level Nebbiolo that is perfect for pairing with dinner.
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DeLille Cellars D2 2022
$58.00Add to cart -
Domaine Alain Voge Saint-Joseph Les Cotes 2021
$65.00Add to cartAlain is a legend in the Rhône. He rewrote the rule book on what great wines from southern France could be. Today led Alberic Mazoyer (who worked for Chapoutier) who still makes incredibly dense and layered wines using organic and biodynamic viticulture. This wine comes from a steep parcel of land in Mauves that has produced a delicious Syrah that has all the layers of fruit, spice, and flowers you could want.
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Domaine Alary La Jean de Verde Cairanne 2020
$36.00Add to cart96/100 for Robert Parker in 2016
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Domaine Cecile Tremblay Morey-Saint-Denis Tres Girard 2021
$642.00Add to cartCécile Tremblay is a beloved producer who is renowned as one of the most gifted viticulturists in Burgundy. Since 2002 Cécile’s wines have been finding their way into the collections of astute Burgundy enthusiasts and France’s finest restaurants—the quantities she works in are so small there isn’t much that leaves the country. Many of her vines come from her great grandparents holdings (the Jayer’s) that were planted in the 1920s. The 21s that have arrived are delicate and vivid but her wines are always intense with vivacious, exuberant fruit that’s rich in the mid-palate with a long and intense finish.
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Domaine de la Chapelle Des Bois Fleurie Vielle Vignes de la Cadole 2021
$25.00Add to cartFrom the heart of Beaujolais comes a delightful gamay. In the vineyards they the principles of lutte raisonnée and minimal intervention in the cellar—spontaneous fermentation, semi-carbonic maceration in cement vats, and aging in 50-year-old wooden casks—produced Beaujolais of vivid fruit, terrific freshness, and structure enough to develop well in bottle. The resulting wine has a vibrant expression of fresh red fruits, delicate tannins, and is very welcoming.
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Domaine de la Haute Olive Chinon Le Chene Vert 2022
$29.00Add to cart -
Domaine de La Tour Penet, Macon Peronne Rouge 2023
$22.00Add to cartAn incredibly balanced Gamay from Burgund that still presents great value in a category where there isn’t often value. Coming from the higher slopes of the Mâconnais it’s juicy with great fruit while still retaining acidity.
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Domaine Dubost Moulin-a-Vent en Brenay 2021
$36.00Add to cartPracticing biodynamic gamay from a fourth generation estate—it doesn’t get more classically Beaujolais than this.
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Domaine Faiveley Mercurey Vielles Vignes 2022
$62.00Add to cartAn old vine Pinot from one of Burgundy’s most reliable producers. Faiveley is one of the largest producers in Burgundy, but don’t let that make you think their wines are sub-par. They take their experience and apply it to make terroir driven expressions of all their various holdings. Mercurey is on village on the Cote Chalonnaise which takes its name from the god Mercury (God of trade). The wine is concentrated and structured, aromatic, and full of deep red berries and a bit of vanilla.
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Domaine Faury Cote Rotie 2022
$108.00Add to cart -
Domaine Filliatreau Samur Vielles Vignes 2021
$36.00Add to cartFrom 50 to 100 year old vines. Production was converted to organic in 2018. Classic Loire Valley Cabernet Franc- tart cherry flavors and subtle herbaceous and bell pepper notes. Great with goat cheese, grilled fish, and grilled chicken.
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Domaine Les Aphillanthes Cotes du Rhone Tradition 2021
$18.00Add to cartA biodynamic value stunner from sites near-by Gigondas. They have a smattering of wines that are all delicious, but we find that even at $18 the entry level is a fantastic buy.
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Domaine Meix Foulot Mercurey Rouge 1er Cru Les Veleys 2019 1.5 L
$122.00Add to cart -
Domaine Michel Goubard Bourgogne Rouge 2022
$27.00Add to cart -
Domaine Parent Bourgogne Rouge Selection Pomone 2020
$66.00Add to cartThis is a wine that punches above it’s weight class. Two sisters Catherine and Anne, helm the Domaine and lead with a lot of heart. The resulting wines are delicious and easy to get into. They are made to be enjoyable now, but will develop for the next five years.
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Domaine Raspail-Ay Gigondas 2021
$65.00Add to cart -
Domaine Rougeot Pommard Clos des Roses 21
$290.00Add to cartThis wine from Rougeot is going to be the delight of your next party. We’d ensure that having dinner, but beyond that anything goes. One of our best paired dinners was bevy of Pommard wines with Szechuan. So grab this mag and go!
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Domaine Rougeot Volnay 1er Les Santenots 2021
$380.00Add to cartRougeot wines are often lithe and light on their feet, this wine happens to be the most structured offering from the producer, and in this size it’s definitely worth putting down for a few extra years.
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Domaine Roux Aloxe Corton 1er Cru Les Valozieres 2021
$89.00Add to cart -
Domaine Taupenot-Merme Chambolle 1er Cru La Combe d’Orveau 2021
$310.00Add to cartWith land in both the Cote de Nuits and Cote de Beaune, Romain Taupenot and his sister Virginie produce nineteen wines across seventeen appellations. Most of their holdings are premier or grand cru, all enviably placed with old vines. In winemaking they follow in the footsteps of Henri Jayer and focus first on their vineyards and hand harvest, de-stem, and cold soak before a natural fermentation with wild yeasts. The wines are excellent, complex, and terroir-driven.
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Domaine Tollot-Beaut Savigny-les-Beaune 1er Cru Les Lavieres, 2022
$110.00Add to cart -
Dominus Napa Valley Red Wine 2016
$500.00Add to cart -
Dominus Napa Valley Red Wine 2021
$427.00Add to cart -
Don Melchor Cabernet Sauvignon 2021
$179.00Add to cartThis is it, the #1 wine of 2024 from Wine Spectator: The Don Melchor Cabernet Sauvignon.99 pts. – James Suckling
18+ – Jancis Robinson98 – Tim Atkin
97 – Vinous MediaEvery year the editors at Wine Spectator taste an enormous amount of wine. This year there were 10,500 entries that were evaluated based on their quality, value, availability, and “x-factor” (the story), and this was the winner.It’s a huge step not just for the winery, but for wines from the southern hemisphere.The beauty of the composition in Don Melchor is the intermingling of the flavors, aromas, and emotions produced by the different parcels of Cabernet Sauvignon.It is bringing together, in a balanced way, the expression of each of the parcels. It is finding the balance that enables the expression of a place, a soil, the Andes Mountains in a single wine.But don’t just take our word for it:“A remarkable effort that channels the finesse of the vintage with rich, muscular edges, offering a base of graphite and cassis notes that gather around elegant layers of dried rosemary and white pepper. The richly textured core of raspberry and plum flavors show precision and just enough acidity to keep things sailing onto the finish around well-integrated tannins and touches of cocoa.” Wine Spectator
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Ernest Vineyards Alder Springs Trousseau 2023
$40.00Add to cart -
Evesham Wood Willamette Pinot Noir 2023
$35.00Add to cartA ripe, clean & creamy Pinot Noir delivering notes of cherry, acacia & Jonagold apple. The body is firm, and the finish is long and elevated.
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Far Mountain Fission Cabernet Sauvignon 2020
$49.00Add to cartThis is a perfect example of a New World wine that drinks more Old World because it comes from high elevation vineyards on the cool Sonoma Coast. The vines in the vineyard site are extraordinarily old for California (over 50 years) and bring some of the depth and concentration from the vines into the final wine.
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Favia Cab. Sauv Combsville 2019
$279.00Add to cartIf you don’t know Favia let us introduce you. Founded by husband and wife team Annie Favia and Andy Erickson in 2003, this winery has been steadily releasing some of the best (and most ageworthy) Cabernets in the valley.The reason they were able to come right out of the gate making such stellar wine is the pedigree that they bring to the table. She managed vineyards for Abreu and then Colgin, Harlan, and Aurajo while he was assistant winemaker at Harlan and then winemaker at Screaming Eagle among other projects.Sourced from three Coombsville vineyards: Meteor, The Rabbit Hole, and Collinetta. A glass-staining ruby-purple color. Intensely aromatic blackberry and cherry fruits are pure, precise, and layered with fragrant cedarwood notes, white pepper, and dark chocolate. Full-bodied with unctuous and concentrated dark berry fruits that have a satiny quality, framed by velvety fine-grained tannins and gobs of red licorice, aromatic violets, and graphite. So dense and tightly packed and yet so fresh and inviting. A classic Coombsville expression of Cab. -
Fedellos do Cuoto As Xaras 2021
$40.00Add to cartA juicy Mencía balanced by fine chalky tannins that is a blend of two sites on opposite sides of the River Xares. What really pop are the floral aromatics against the backdrop of deep plums.
