Wine Type by Country
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A.J. Adam Im Pfarrgarten Riesling Fienherb 2023
$27.00Add to cart -
Albert Mann Riesling Cuvee Albert 2022
$49.00Add to cart -
Alex Moreau Chassagne-Montrachet 1er Cru La Maltroie 2022
$299.00Add to cartThe Moreau’s are deeply ingrained in the fabric of Chassagne Montrachet and have made stellar and sustainable wines for over 200 years. This sustainable Chassange comes from one of the best climats and presents as a balanced white Burgundy. It’s mineral driven but still has lovely notes of green apple, pear, brioche, and light oak.
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Alexakis Assyrtiko 2024
$22.00Add to cartThis Cretan winery has thrived in the island’s sun-drenched hills for over a century. Today, fourth-generation winemaker Stelios Alexakis combines modern practices and traditional techniques to produce wines of exceptional quality and depth. With aromas of citrus, tropical mango, sea minerals, and a crisp acidity, the 2022 Assyrtiko captures the spirit of Crete in every sip, inviting enthusiasts to embark on a journey through Greece’s winemaking heritage.
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Alphonse Mellot Sancerre La Moussière Blanc 2023 750ml
$49.00Add to cartA stellar Sancerre for real Sauvignon Blanc lovers.
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Alphonse Mellot, Sancerre La Moussière Blanc 2023 1.5L
$120.00Add to cartA stellar Sancerre for real Sauvignon Blanc lovers, but this time in a 1.5 liter bottle! Grab a great Sancerre in a big time format that’s perfect for parties.
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Alta Heights Chardonnay 2021
$34.00Add to cart -
Alta Heights Pinot Noir 2023
$34.00Add to cart -
Andria Gvino Kakheti Tako 2022
$30.00Add to cartA continuation of George’s traditional approach to honoring their ancient legacy, this cuvée is made with 100% Kisi, a rare white grape indigenous to the region, produced from 45-year-old vines grown on Cinnamonic soil. After harvesting, the grapes are destemmed and fermented with 5% skin contact for five days before being aged in Qvevri for three months. The finished wine is unfiltered, unfined, and with zero sulfur added. This Kisi expression can be heralded as a cornerstone example of zero-zero winemaking. First impressions of this wine on the nose unveil a delicate bouquet of florals. On the palate, however, is when we catch a glimpse (or taste, rather) of the complexity of this wine. It oscillates between dried apricot, tart lemon curd, and honeysuckle nectar. This wine is finely balanced, with a gentle, coaxing acidity, smooth tannins, and a finish that invites a clearer understanding of this wine’s nod to the past. – Ella
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Anita & Hans Nittnaus Kalk & Schiefer Blaufrankisch 2020
$27.00Add to cart -
Argyle Pinot Noir 2023
$38.00Add to cartNestled in the picturesque Willamette Valley of Oregon, Argyle Winery stands as a pioneer in American Pinot Noir production, tracing its roots back to 1987 when it was founded by Rollin Soles with the goal of producing delicious still and sparkling wine.
This Pinot accomplishes his goal beautifully. There are layers of red fruit, earthy undertones, cedar, and a hint of spice, and accurately represent the terroir Argyle’s pocket of the Willamette Valley. With a legacy built on sustainability and excellence, Argyle Pinot Noir 2021 invites enthusiasts to experience the artistry and passion that define Oregon winemaking.
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Arnaud Lambert Cremant de Loire Rose
$32.00Add to cartA Cabernet Franc based blend full of red fruit flavors with a great texture.
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Au Bon Climat Chardonnay Santa Barbara County 2023
$33.00Add to cart -
Au Bon Climat La Bauge Pinot Noir 2023
$45.00Add to cart -
Averaen Pinot Noir 2023
$30.00Add to cartAveraen Winery, from Oregon’s Willamette Valley, focuses on crafting expressive and terroir-driven Pinot Noir wines. The Pinot Noir 2022 reflects Averaen’s commitment to sustainability and stewardship of the land, with grapes sourced from cool-climate vineyards that capture the essence of Oregon’s unique microclimates.
This Pinot showcases aromas of black tea, dark berries, forest floor, and subtle floral notes, with a palate that is elegant and refined. Rooted in the belief that great wine begins in the vineyard, Averaen invites enthusiasts to experience the beauty and complexity of their land in this Willamette Pinot Noir.
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Badenhorst Secateurs Red Blend 2021
$21.00Add to cartThis red blend comes from one of the star winemakers of South Africa, Adi Badenhorst. Secateurs is the second label from the winemaker and presents a good picture into the country and the wines they make.
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Barone di Villagrande Etna Bianco Superiore 2023
$28.00Add to cartWith roots dating back to the 18th century, Barone di Villagrande Winery is one of the oldest estates on the slopes of Mount Etna, embodying centuries of winemaking tradition. Crafted from Carricante grapes grown in high-altitude vineyards, this Bianco Superiore exudes aromas of citrus, white flowers, and a saline minerality that mirrors the sea breeze sweeping across the Sicilian coast. The vintage experienced a temperate growing season marked by mild temperatures and gentle breezes, allowing for optimal fruit development and balanced acidity in the grapes. Sicilian to the core.
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Becker Pinot Blanc 2023
$31.00Add to cartThe Becker family are some of the most respected Pinot specialists on both sides of the Alsatian / Pfalz border. Their Pinot Noirs are elegant, Pinot Gris textured and complex and the Pinot Blancs steely and delicious. It’s clean and mineral with complex white flowers, pear, tangerine, and wet stones that swirl together on the palate.
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Bedell Cellars Merlot 2022
$25.00Add to cartFrom presidential inaugurations to fancy dinner tables around the country, this North Fork Merlot has turned heads, including that of author Jay McInerney (Bright Lights Big City) wrote in The Wall Street Journal: “Anybody who thinks they don’t like Merlot should try this one, fleshy but not flabby, this [is a] complex, aromatic, medium-bodied red.”
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Bedrock Wine Co. Ode to Lulu Rose 2024
$31.00Add to cart -
Bedrock Wine Co. Ode to Lulu Rose 2024 3L Box
$109.00Add to cart -
Ben Marco Malbec Valle de Uco 2021
$25.00Add to cartThese consistent producers prove that year in and year out Argentina can produce some excellent wines. This Malbec is juicy and fun with crystal clear flavors.
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Bernard Thierry Glantenay Volnay 1er Cru Les Caillerets 2021
$212.00Add to cartThis wine is at the beginning of its life. The prickly ness of a young Burgundy has settled and you can see where this wine will go with even more time. Fresh red and black fruits, citrus peel, earthiness, and pepper sit side by side and are evolving. A fun bottle to drink now or age for another fifteen years.
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Bertolani Dolce Fiore NV 750ml
$15.00Add to cartA classic sweet Lambrusco. Deep red fruit, herbs, and a lovely texture.
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Big Salt Orange Rose 2023
$27.00Add to cartBig Salt is a white wine that winemaker’s Ovum say is their attempt  to capture a day at the beach in a bottle, this Orange Rose is blend of that fresh white with Pinot Gris skins to create a cranberry sunset colored wine that is incredibly unique. This is the perfect way to ease your friends and family into the orange wine category. It’s salty with notes of tea, spice, and late harvest red apple skins. Truly an interesting wine worth tasting—especially chilled down.
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Billecart-Salmon Brut Reserve NV
$68.00Add to cartA classic for a reason. Billecart is a solid choice for an all around celebratory Champagne.
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Biondi-Santi Brunello di Montalcino 2017
$299.00Add to cartSimply one of the finest and most sought after Brunellos on the market.
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Biondi-Santi Brunello Riserva 2016 750ml
$825.00Add to cartSimply one of the finest and most sought after Brunellos on the market.
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Bodega Rezabal Txakoli de Getaria 2023
$23.00Add to cartFresh, bright, and a little spritzy. A lovely little wine that screams out for summer.
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Bodegas Rezabal Txakoli Rose 2024
$22.00Add to cartWhat wine could scream breezy summer evening more than a Txakoli rose?
It’s spritzy, fresh, and easy to drink. Perfect for chilling and having as an aperitif, but it also has great acid that cleans your palate.
One of the best things about the wine is its salinity, which makes it a natural companion to grilled seafood brushed with olive oil. Try it with prawns, whole fish stuffed with herbs, or a little fritto misto.