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Casamigos Tequila Blanco 750ml
$53.00Add to cartGeorge Clooney sold it for $1 Billion to booze giant Diageo, and became the face (and drive) behind many of the celebrity-backed booze companies. A perfect marketing case study.
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Casanova di Neri Brunello di Montalcino 2019
$109.00Add to cartThis is a great entry into the 2019 vintage that can be enjoyed now, but will also be great laid down for a few years. It has the heft that some seek, but there’s plenty of nuance that comes from their deft balance between the wildness of the grapes and the slickness of the cellar hand.
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Cascahuin Blanco Tequila
$52.00Add to cartThe Rosales family who produces Cascahuin has been working as tequileros since 1902. This excellent tequila is mineral, herbal, and highly sippable.
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Cascahuin Tahona Tequila Blanco 750ml
$99.00Add to cartThe Rosales family who produces Cascahuin has been working as tequileros since 1902. In the 1980s the family abandoned their traditional stone Tahona mill for a more efficient roller mill, but recently they decided to revive and reinstall the tahona (+a mechanically driven arm) and use small copper alembique still to produce this excellent tequila. It’s rich and complex, balancing peppercorn, cooked agave, and fresh earth punctuated with waves of tropical fruits. Absolutely a benchmark among lowlands (or valles) tequilas.
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Castelfeder Kerner Lahn
$29.00Add to cartHeading into Alto Adige (the far northern, semi-autonomous region of Italy that borders Austria) is like stepping into German wine country. The grapes for this Kerner grow at an altitude of almost 900m above sea level in one of the highest vineyards in South Tyrol. This German grape is a cross between Trollinger and Riesling and is named after the Swabian poet Justinus Kerner. It’s got great acidity, a vibrant freshness, and rich lemon, peach, and mango flavors.
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Castello dei Rampola d’Alceo Toscana IGT 2019
$199.00Add to cartThis wine is a synthesis of the Rampolla family’s ideas about wine. It’s weighty, but still remains graceful. Classically styled but with a piercing minerality that lifts the deep, dark fruit. Some critics go as far as to call it transcendent giving it huge scores (97 Points, Vinous; 96 Points James Suckling; 98 Points, Wine Advocate).
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Castello di Ama Chianti Classico Gran Selezione San Lorenzo 2020
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Catedral de mi Padre Mezcal Espadin 750ml
$59.00Add to cartThis is a great mixing mezcal made by a female founded company that profit-shares with its farmers. Think notes of lemongrass, stones, and a nice texture.
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Catedral de mi Padre Mezcal Espadin Mexicano 750ml
$74.00Add to cartThis is a blended mezcal from a female founded company that profit-shares with its farmers. The blend is 80% Espadin and 20% Mexicano which gives it a very unique texture perfect for sipping.
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Catedral de mi Padre Mezcal Tobala 750ml
$89.00Add to cartThis is a great wild foraged mezcal from a female founded company that profit-shares with its farmers.
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Cave des Vignerons de Buxy Bourgogne Cote Chalonnaise Buissonnier Chardonnay 2023
$23.00Add to cartA certified sustainable collective of 120 winemakers, mostly small farms, that make a wine that has been called a “best buy” by Wine Enthusiast.
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Caymus Vineyards Napa Valley Cabernet Sauvignon 50th Anniverary Edition 2022
$104.00Add to cartCaymus is one of the most recognizable bottles in California Cabernet and is a favorite of many a long time wine drinker. Popping open this bottle (no matter the age—one of the stark differences between Caymus and more Bordeaux-leaning California Cabernets) means that you are guaranteed something approachable. Big, brash, and decidedly New World.
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Caymus Vineyards Napa Valley Cabernet Sauvignon Special Selection 2018
$250.00Add to cartCaymus only produces two wines. Both are bold California Cabs, but what makes the special selection so special? The special selection takes the very best barrels of Caymus in only great vintages, which means that some years there isn’t a special selection. One of the points of pride for Caymus is that their wines are enjoyable on release or with age, so if you are looking for a special California Cab to drink tonight, look no further.
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Celler Cesca Vicent Lo Piot Priorat 2018
$40.00Add to cartA great value wine from a 5th generation Spanish producer. A real delight.
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Celler Pinol L’Avi Arrufi Blanc 2021
$58.00Add to cartPiñol makes very cool wines. They have a deep respect for ancient vines from cherished vineyards and a balanced but minimalist approach to winemaking in Terra Alta, one of the most exciting emerging regions of Spanish wine. This wine is 100% Garnacha Blanca, honoring the ancestral home of the grape. This wine is incredibly small in production coming from a single vineyard wiht 60+ year old vines; they only produce 300 cases each year. It’s vibrant with mineral driven citrus and orchard fruit offset by honeysuckle, ginger, and quinine. A touch of bitterness on the palate plays alongside the smoky minerality before a long finish with lingering white flowers. Pair with risottos, fatty fish, or white meats.
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Ceretto Langhe Arneis 2022
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Champagne Charles Heidsieck Blanc de Blancs NV
$139.00Add to cart -
Champagne Charles Heidsieck Brut Reserve NV
$105.00Add to cartThis is a stellar value in big house Champagne. The brut reserve may say NV but it’s made up of base wines that are an average of 10 years old. It’s a complex expression of a blended Champagne.
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Champagne Charles Heidsieck Brut Vintage 2013
$170.00Add to cartWhat a wine. When compared to their typical NV release, 2013 has a good amount more power. That’s not to say that it isn’t still fresh, but the blend of fruit and precise mineral edge leave us wanting more and more.
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Champagne Louis Roederer Cristal 2015
$385.00Add to cartIt’s rare when a wine so hyped matches its delivery. This blend of 40% Chardonnay and 60% Pinot Noir is pure, succulent & captivating.
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Champagne Philippe Gonet Cuvee Cellier Brut Prestige NV
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Champagne Saber by Visk
$185.00Add to cart -
Champagne Tarlant Zero Brut Nature NV
$88.00Add to cart -
Channel Knife
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Chartogne Taillet Rose Champagne NV
$88.00Add to cartA delicious, organic grower rosé that leans towards the savory as opposed to the strawberries and cream of many rosé Champagnes. Even better when allowed to breathe for a few minutes before drinking.
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Chartogne Taillet Sainte Anne NV 750mL
$75.00Add to cartA mainstay on the Grower Champagne scene. A mineral-focused, chalky treasure. Persistent & beautiful.
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Chateau Angludet La Dame d’Angludet 2019
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Chateau Beausejour Puisseguin Saint-Emilion Cuvee Speciale 2022
$36.00Add to cartThe Dupuy family has been in Puisseguin since the Middle Ages. Marceau Dupuy, a doctor and politician, bought Chateau Beauséjour in 1934. It is still 40 acres of vineyard planted mostly with Merlot and a bit of Cabernet Franc on the clay and limestone terrain of Saint Emilion. This wine is opulent and has beautiful Bordeaux flavors for a great price.
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Chateau d’Yquem 2009, 375ml
$500.00Add to cartWhat can we say about d’Yquem that we haven’t said before? Will and David think it’s the best wine on earth. The 2009 Château d’Yquem has a dazzling nose with notes of honey, pineapple, and apricot, along with a moderate spice profile of peach and pineapple nectar. It has largesse on the palate and a finish that lasts forever. This is the kind of wine you open and can smell it across the room and it’s the best. Pair with almost anything: foie gras, blue cheese, or even something more unconventional like sushi or Thai food.
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Chateau d’Yquem Sauternes 2013 375ml
$330.00Add to cartIs d’Yquem the greatest wine on Earth? Will and David certainly think so. Chateau d’Yquem is one of those rare producers where almost no one will challenge you for asserting that they are the best at what they they do—and what they do is make incredible wine that can live for a century and beyond. Buy to enjoy now or store for your great grand children. If you do want to enjoy it make sure you have some blue cheese or foie gras on hand to pair.
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Chateau de Chaintres Saumur Champigny Vieilles Vignes 2020
$31.00Add to cartWe love the Loire, it’s the garden of France, and the wines almost across the board retain a beautiful earthiness. While the Tigny family has owned this 17th century chateau since the 1930s it was the addition of cellar master Jean-Philippe Louis that they really stepped up their game, converting the estate to biodynamics, hand picking, and allowing for spontaneous fermentation.
The vines that plunge the deepest into the tuffeau soils of the vineyards range from 50 to 80 years of age. Despite the concentration and structure a sense of freshness permeates this wine—making it “très digeste”. Graceful tannins and an assertive underlying minerality contribute a salty-savory edge to the fruit.