Medium Red
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4 Monos Viticultores Vinos De La Sierra De Gredos GR 10 Tinto 2021 1.5L
$60.00Add to cart4 Monos, which translates to 4 Monkeys, is a team of four friends who met while hiking in the Gredos mountains, one of the most profound interesting terroirs to emerge in recent years as we explore the more modern expressions of Spanish wine. An hour outside of Madrid, the Sierra de Gredos range has high elevation vineyards that are a collision of Mediterranean and Alpine influences. The organic grapes that go into the GR-10 are treated minimally, with a light hand in the cellar, resulting in a wine that’s affordable but still highly representative of the Sierra de Gredos terroir. It’s juicy, fruit forward, but still has an earthy complexity, and being in Magnum it’s easy to bring to a party.
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Argyle Pinot Noir 2023
$38.00Add to cartNestled in the picturesque Willamette Valley of Oregon, Argyle Winery stands as a pioneer in American Pinot Noir production, tracing its roots back to 1987 when it was founded by Rollin Soles with the goal of producing delicious still and sparkling wine.
This Pinot accomplishes his goal beautifully. There are layers of red fruit, earthy undertones, cedar, and a hint of spice, and accurately represent the terroir Argyle’s pocket of the Willamette Valley. With a legacy built on sustainability and excellence, Argyle Pinot Noir 2021 invites enthusiasts to experience the artistry and passion that define Oregon winemaking.
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Averaen Pinot Noir 2022
$30.00Add to cartAveraen Winery, from Oregon’s Willamette Valley, focuses on crafting expressive and terroir-driven Pinot Noir wines. The Pinot Noir 2022 reflects Averaen’s commitment to sustainability and stewardship of the land, with grapes sourced from cool-climate vineyards that capture the essence of Oregon’s unique microclimates.
This Pinot showcases aromas of black tea, dark berries, forest floor, and subtle floral notes, with a palate that is elegant and refined. Rooted in the belief that great wine begins in the vineyard, Averaen invites enthusiasts to experience the beauty and complexity of their land in this Willamette Pinot Noir.
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Bergstrom Cumberland Reserve Willamette Valley Pinot Noir 2022 750ml
$72.00Add to cartA staff favorite at its price point. This is what good West Coast Pinot should taste like! Three generations of Bergstrom have worked on these wines into something really beautiful. Named after the road the family grew up on in Portland, Oregon, the Cumberland Reserve is a blend of the finest barrels from their five estate-farmed vineyards, carefully combined to give a picture of Oregon Pinot Noir at its best. Drink now or hold for a few years.
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Boasso Barolo Gabutti 2018
$55.00Add to cartA rich Nebbiolo from one of Barolo’s most delicious crus where the fruit is picked, pressed and fermented before aging in new oak for three years. This is a wine that is never filtered and is left to age further in bottle before release where the flavors have time to harmonize. Boasso is a smaller producer and this wine offers a great value in Barolo that will develop more complexity with age.
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Bodega Rolland Mariflor Malbec 2021
$39.00Add to cartA classic Argentine Malbec in the Rolland house style. It’s big, boisterous, and fruit forward with some apparent oak.
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Bodegas Riojanas Monte Real Crianza 2019
$19.00Add to cartA classic Crianza with all the trimmings: medium-bodied with black fruits like blackberry and plum that mingle with oaky vanilla and dusty tannins.
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Boissy & Delaygue Lou Pontias Côtes-du-Rhône 2021
$15.00Add to cart -
Brezza Barolo Cannubi 2020
$93.00Add to cartBrezza, a very traditional Barolo maker, has been on the up-and-up for the past few years as drinkers swing back to expressiveness and terroir over simple power. The Cannubi is fantastic. Crushed woodsy fruit, silky texture, and flowers are offset by orange zest and herbs.
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Caccia al Piano Toscana Grottaia Rosso, 2020
$32.00Add to cart -
Calea Nero d’Avola 2023
$14.00Add to cartA joint venture from Polaner Selections and Botter winery that is designed to be fun, food friendly, and value friendly. Calea’s sleek and modern package combines elements from Sicily’s rich architectural traditions, and colors that call to mind the bright sunlight and burnished earth of this ancient crossroads of the Mediterranean.
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Calera Central Coast Pinot Noir, 2022
$26.00Add to cart -
Calera Pinot Noir Jensen Vineyard Mt. Harlan, 2021
$150.00Add to cart -
Cantina Del Pino Barbaresco Albesani 2020
$69.00Add to cart -
Carabella Vineyard Pinot Noir 2022
$47.00Add to cartCarbella is a dedicated Pinot specialist that has focused on one rocky and volcanic site for their grapes. The resulting wines are lively, with good complexity and supple fruit character. Its tangy cherry flavors blend into the supple tannins.
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Cascina Luisin Barbera d’Alba Maggiur 2019
$27.00Add to cartWhat a delicious wine from a very fun producer.
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Cascina Luisin Barolo Leon 2007
$225.00Add to cartA Barbaresco producer who for a long time couldn’t make Barolo due to the regulations—so this is a relatively forward drinking Barolo that doesn’t need decades and decades to open up. It’s in the perfect place right now.
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Cascina Penna-Currado Barbera d’Alba Carra 2022
$59.00Add to cartCascina Penna-Currado is the new and exciting project from the Penna-Currado Vietti family, spearheaded by Elena Penna, Luca Currado Vietti and their kids, Michele and Giulia. After running one of the Piedmont’s most respected wineries (see the last names), the family decided to focus on an artisanal expression of what the Piedmont can provide.
This is a focused and interesting Barbera with a core of pretty dark fruits and good tension. Luca is an incredible winemaker and we look forward to seeing how all of his wines develop.
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Cavallotto Barolo Bricco Boschis, 2020
$130.00Add to cart -
Caves de Buxy Cote Chalonnaise Pinot Noir Bourgogne 2021
$24.00Add to cartWe celebrate Côte Chalonnaise wines for their nuance and value. This Bourgogne Rouge exhibits a mantle of morello cherry, red fruits, and spice, evolving into smoky and leathery notes. It boasts a well-balanced structure with ample tannins. This is a fondue wine, a Boeuf Bourguignon wine; this is a YOU wine!
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Celler Piñol Mather Teresina 2019
$86.00Add to cartPiñol makes very cool wines. They have a deep respect for ancient vines from cherished vineyards and a balanced but minimalist approach to winemaking in Terra Alta, one of the most exciting emerging regions of Spanish wine. The Mather Teresita is extra special and features a bit of Morenillo, which is a native grape to the area (think Mediterranean Pinot Noir) and is only sold by the Piñol family. It’s opulent with explosive dark berry aromas, cherry compote, and licorice that begin an aromatic journey into a touch of Madagascar vanilla that shows as the wine opens up. It’s plush, spiced, and candied in the best way possible
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Chateau Angludet La Dame d’Angludet 2019
$50.00Add to cart -
Chateau de Chaintres Saumur Champigny Vieilles Vignes 2020
$31.00Add to cartWe love the Loire, it’s the garden of France, and the wines almost across the board retain a beautiful earthiness. While the Tigny family has owned this 17th century chateau since the 1930s it was the addition of cellar master Jean-Philippe Louis that they really stepped up their game, converting the estate to biodynamics, hand picking, and allowing for spontaneous fermentation.
The vines that plunge the deepest into the tuffeau soils of the vineyards range from 50 to 80 years of age. Despite the concentration and structure a sense of freshness permeates this wine—making it “très digeste”. Graceful tannins and an assertive underlying minerality contribute a salty-savory edge to the fruit.
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Chateau du Moulin-a-Vent Croix des Verillats 2019
$65.00Add to cartThis is the premier wine from one of the best producers of one of the best crus in Beaujolais. It’s a celebration of terroir-driven Gamay.
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Chateau Haut-Segottes Saint-Emilion Grand Cru 2021
$45.00Add to cartMme. Meunier, “vigneronne extraordinaire”, is the fourth generation of her family to oversee this estate situated in the heart of the Saint Emilion appellation. Her dedication to her vineyards enables Madame Meunier’s Haut Ségottes to produce exceptional quality year-in and year-out.
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Chateau Tronquoy LaLande Saint Estephe 2017
$49.00Add to cart -
Clos La Coutale Cahors 2022 375ml
$12.00Add to cartClos la Coutale, predominantly Malbec with a touch of Merlot, epitomizes the character of Cahors wines—inky, silky, and subtle. Dark, brambly fruit mingles with a pleasant vegetal presence. This wine is compact and ample, showcasing soft, low-lying tannins that make it an ideal companion for a rib roast.
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Cooper Hill Pinot Noir Willamette Valley 2023
$28.00Add to cartA certified organic and biodynamically farmed pinot noir from one of the pioneering family wineries in Oregon’s Willamette Valley. Established on the outskirts of Portland in the late 1970’s, the winery began as and remains a family endeavor, with two generations of the Gross family guiding Cooper Mountain. Since 2004 winemaker Gilles de Domingo has been overseeing all winemaking.
This wine has notes juicy red fruit, dark berries, and a bit of earthiness.
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Coutale Clos La Cahors 2022
$23.00Add to cartThis is not the Malbec you probably know. You may not know that until it was popularized by the Argentinians, no one really knew the grape, and in fact most of the vines in Cahors, France were being ripped out. But as its international fame grew a few producers took a look at what they had and decided they could sell make wine with these grapes. We are thankful because this is a delicious, earthier expression that we really enjoy.
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Cristom Vineyards Mt. Jefferson Cuvee Pinot Noir 2022
$45.00Add to cartThis is an excellent entry level Pinot from a serious west coast producer. It’s beautifully rich with delicious complexity and great acid. This is a daily drinker for Oregon Pinot fans.
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DeForville Nebbiolo d’Alba 2022
$27.00Add to cartThis wine is definitely a store favorite! A great entry level Nebbiolo that is perfect for pairing with dinner.
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Domaine Alain Voge Saint-Joseph Les Cotes 2021
$65.00Add to cartAlain is a legend in the Rhône. He rewrote the rule book on what great wines from southern France could be. Today led Alberic Mazoyer (who worked for Chapoutier) who still makes incredibly dense and layered wines using organic and biodynamic viticulture. This wine comes from a steep parcel of land in Mauves that has produced a delicious Syrah that has all the layers of fruit, spice, and flowers you could want.