Wine
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Pazo Barrantes La Comtesse Albarino 2019
$199.00Add to cart -
Peay Vineyards Estate Chardonnay 2021
$89.00Add to cart -
Penfolds Bin 28 Shiraz 2021
$35.00Add to cartThe first of Penfold’s Bin series that is exactly as it should be: rich and generous with flavors straight out of a German cake shop. Despite the bakery flavors it retains juicy acidity and well structured tannins.
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Pertois-Moriset Les Quatre Terroirs Blanc de Blancs Grand Cru
$63.00Add to cartA stellar blend of Chardonnay from four grand cru sites that become greater than the sum of their parts. This delightful Champagne has it all, a bit of complexity, elegance, and panache—all for a great price point.
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Petit Sauvage Blanc 2023
$20.00Add to cartThis certified vegan wine is made with a more recent hybrid grape that is resistant to disease and cold weather. It’s bright, fresh, and has a great texture.
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Petit Sauvage Rouge 2022
$20.00Add to cartA Cabernet Sauvignon hybrid, this Cabernet Cortis is a compact, blackberry plowhorse of a wine with big herbal notes taking center stage. A little wild and a lot of fun! Think chicken marsala or tomato-rich dishes.
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Philippe Jouan Coteaux Bourguignons Pinot Noir Vieilles Vignes 2022
$55.00Add to cartThis is the weeknight Burgundy of our dreams from a tiny producer in Morey-St.-Denis. This has everything you need and is a relative value. There’s a beautiful interplay of sweet berry fruit and tart rhubarb that sit on an earthy forest floor in the flavor profile—this is a producer who’s wines will go up in price, so get in while you can!
Olivia’s Notes:
-fruit seemed less precise here. balsamic strawberry (maybe even soy?), small Maine blueberries came to mind.
-barnyard-y minerality
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Philipponnat Champagne Extra Brut Blanc de Noirs 2018
$150.00Add to cart -
Philipponnat Clos des Goisses 2014
$486.00Add to cartThe vines (mostly Pinot Noir) cling to the challenging “Goisses” (dialect for steep slope). The wine is equally dramatic, laden with golden fruit highlighted by toasty, chalky & redcurrent notes. Perhaps the ultimate food pairing wine, think high cuisine: game, truffles & Lobster Thermidor. Or enjoy with popcorn & a season finale.
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Piancornello Rosso di Montalcino 2022
$36.00Add to cartSangiovese in purezza: earthy, berried & persistent. Value in Montalcino can be challenging to find; this is definitely one. Perfect for rooftop grilling or a BYOB sidewalk lunch.
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Pichler Krutzler Gruner Veltliner Durnstein 2022
$31.00Add to cartHusband Erich Krutzler and wife Elisabeth Pichler-Krutzler farm 10 hectares (22.2 acres) of vines organically. The Gruner Veltliner wine is sustainable, fresh, and full of stony flavors and fruit. We’d go as far as saying this is an entry-level Austrian wine that will transport you to the Wachau where you can watch the Danube river in your minds eye flow towards Vienna and eventually into the Black Sea.
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Pierre Gimonnet 1er Cru Blanc de Blancs Brut Champagne NV
$75.00Add to cartThis is a quintessential grower release. Gimonnet is elegant and complex and brings in similar beauty to a big house release without the marketing budget to ensure you already know the name. Hand picked by a small producer, it’s a great way to begin exploring grower Champagne.
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Pierre Peters Champagne Cuvee de Reserve Grand Cru NV
$75.00Add to cartFlowers, citrus fruits, nuts, and bready aromas jump out of this bottle of blanc de blanc which is given added complexity by the addition of 45% of reserve Champagnes from Peters’ cellar.
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Pileum Cesanese del Piglio 2022
$26.00Add to cartOld vines Cesanese is capable of producing some impressive, juicy reds. Red fruit with notes of black pepper, spice & leather. Bright! Bright! Bright! A noble wine, crafted a stone’s throw from Rome. Traditionally served with cured local pork loin, but prosciutto will do the trick.
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Pio Cesare 3L Barolo 1997
$1,000.00Add to cartWhat could be better than 3 liters of excellent Barolo from an excellent producer in the perfect drinking window? We say almost nothing.
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Planeta La Segreta Rosso 2021
$22.00Add to cartThe family behind planeta has been farming in Sicily for 500+ years and since the 1990s has established winery locations around the island to get the best of each microclimate.
A nero d’avola based blend, the wine comes exclusively from the vineyards in Ulmo where the planeta family has been making wines for centuries. It’s a cheerful Sicilian red perfect for chilling (whether that’s in the fridge or in the park with your friends). A fruit explosion with notes of plum, blackberry, oak, and white pepper.
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Plouzeau Sauvignon Blanc 2023
$18.00Add to cartA straightforward Sauvignon Blanc from a Community favorite value producer.
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Podere Forte Petrucci 2006
$250.00Add to cartThis 2006 is solidly in the drink now camp. It’s the perfect time to enjoy the gorgeous aged style of dried fruits, flowers, herbs and pipe tobacco.
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Podere Forte Petruccino 2020
$99.00Add to cartThis 2007 is ready to drink and has a delicious intensity that comes from the blend of Sangiovese, Merlot, and Cabernet.
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Poderi Cellario E Orange Vino Bianco NV
$25.00Add to cart -
Poderi Cellario Il Baffone Vino Bianco Frizzante 2023
$25.00Add to cart -
Poggio all Gazze dell’Ornellaia 2023
$99.00Add to cart -
Poggiotondo Brunello di Montalcino 2019
$55.00Add to cart -
Pol Roger Reserve Brut NV
A venerable estate in Eperenay that was a favorite of Winston Churchill. Today the entry level Pol is known the world over for being sturdy, dependable, and easy to drink. It’s well priced for the quality and delivers as an easy choice for pre-dinner bubbles. The wine is a blend of Pinot Noir, Pinot Meunier, and Chardonnay from 30 different sites in Champagne. 25% of the wine is made from reserves to lend the house style to every bottle.
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Ponsot Clos de la Roche VV 1999
$1,380.00Add to cart -
Porter Creek Estate Pinot Noir 2020
$60.00Add to cart -
Pray Tell Skin Contact Orange 2023
$33.00Add to cartExtended skin contact gives this Orange wine a rich color and a well-rounded profile. Floral, tropical & a lil figgy. If you chill this wine too much, you risk muting some of its uniqueness.
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Presqu’ile Sanford & Benedict Vineyard Chardonnay 2020
$72.00Add to cartThe Sanford and Benedict vineyards are legendary in Santa Barbara wine country for being the first in the game, and even today they are some of the best grapes in the region. What winemaker Dieter Cronje does with these grapes is magic, it’s a tasty, complex, and ageworthy Chardonnay that we love.
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Primitivo Collantes Vina Matalian Blanco 2022
$26.00Add to cart -
Produttori del Barbaresco , Barbaresco 1970
$235.00Add to cartThis is a wine at the peak of its development. With fruit coming from the Muncagota vineyard (the same site that current vintages use with a historic name), it’s the perfect window into the excellent flavors, not to mention value, of vintage Italian wines. Flavors like leather, tea, charcuterie, balsamic glazed strawberries, deep forest berries, and smoke all mingle over a backbone of rich acidity and melting tannins. A gorgeous and complex vintage wine that is absolutely worth exploring.
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Produttori di Barbaresco Barbaresco 2020
$59.00Add to cartProduttori is a cooperative of grape growers from Barbaresco who collect their grapes together to see them shaped into elegant and ageworthy wines through the expertise of the legendary Aldo Vacca who has been steering the ship at the cooperative for the last 30+ years. An incredible value in Barbaresco and possibly the highest quality co-op on Earth where some of the most esteemed crus in Barbaresco can be found for $100.
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Proidl Senftenberg Riesling Alte Reben 2021
$41.00Add to cartThe Proidl family winery operates somewhere between tradition and modernity. The Proidls see themselves as craftsmen and mountain winegrowers with a past (they’ve been working the sites since 1738) and a promising future. They are minimalists and want to showcase wines that are made with patience and precision. The results are as precise as one would hope.
The Riesling we are sharing has classic hallmarks of a Riesling grown on granite soils. There’s a fine herbal, savory component that plays off fresh fruit like peach, young citrus, and tart apples, but the mineral core, along with the fresh acid and long finish, makes this a wine that we can see ourselves enjoying just as much (if not more!) ten years from now.
Pair with almost any food, but this will shine with Thai.