Location
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Abandoned Hard Cider Forager’s Reserve 2021 Can
$23.00Add to cartPerhaps the most unique and limited of our selections, this cider highlights the wilderness of upstate New York. As their name would suggest, cidermakers Martin Bernstein and Eric Childs work exclusively from feral apples and abandoned orchards in the Hudson Valley. Not only does this make their production inherently sustainable, but it makes every single bottling different. While they have no control over the apple varieties they are able to forage for a given cider, precision is found in their blends. The result is a pleasantly dry, slightly creamy, funky delight. This cider stands alone but would make an excellent addition to a PB&J after a long day in the sun.
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Adega de Penalva Dao Indigena Tinto 2021
$13.00Add to cartAdega de Penalva, situated in the Dao region of Portugal, embraces a tradition of winemaking that dates back centuries, reflecting the unique heritage and culture of the area in a well-organized winemaking collective.
The Indigena Tinto captures the essence of the Dao terroir, characterized by granite soils and high-elevation vineyards. Crafted from a blend of indigenous Portuguese grape varieties, Adega de Penalva Dao Indigena Tinto 2021 smells like leather and blueberries with a palate full of dark fruits like black cherry and raspberry and well-integrated tannins.
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Adega de Penalva Dao Maceration 2021
$23.00Add to cartAdega de Penalva Dao Maceration 2021 represents the collective winery’s commitment to producing high-quality wines through traditional winemaking techniques. Sourced from select vineyards in the Dao region, known for its granite soils and cool climate, this wine reflects the area’s unique terroir.
This wine undergoes extended maceration to extract optimal color, flavor, and tannin structure, resulting in a wine of depth and complexity. Floral aromas give way to a palate full of citrus and honey that linger in the mouthwatering finish.
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Alois Caiati Palagrello Bianco 2023
$31.00Add to cart -
Alois Lageder Porer Pinot Grigio 2022
$33.00Add to cartA family run farm now headed by the sixth generation that focuses on biodynamic farming in Alto Adige (on the slopes of the alps on the border with Austria).
The Porer Pinot Grigio is all about capturing the freshness of their vineyards, and the result is a beautifully textured Pinot Grigio that has more complexity than most but is still refreshing and crushable.
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Alto Canto Tequila de Altura Blanco
$80.00Add to cartThis blanco tequila is made from only mature agave plants. The process of baking the agave plants takes place at 9000 feet at a temperature of 90C! The elevation at which Alto Canto Tequila is made renders a truly unique spirit in an uninspiring sea of standard tequilas. It ages for 25 days in oak tubes. The result is an aromatically pretty tequila with notes of white pine, some fresh cedar, and mountain flowers.
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Alto Canto Tequila de Altura High Proof
$90.00Add to cartCitrus, mountain pine, and white pepper zip across your palate. A tequila made for cocktails.
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Alto Canto Tequila de Altura Reposado
$105.00Add to cartThis organic reposado is lighter in color than most others you will come across. This attribute is due to the high elevation at which tequila is made and the lack of any additives to darken spirit. It’s a must have for tequila lovers that like to have an array of styles to choose from. Especially lovely on a hot day with notes of dried apricot, cedar, and Provençal herbs.
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Amaro Lucano 750ml
$38.00Add to cart -
Amaro Montenegro 750ml
$40.00Add to cartDespite it’s darker color this amaro still sits on the sweeter side of the spectrum. Think sweet vanilla with citrus peel and eucalyptus.
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Andrew Will Ciel Du Cheval 2017
$90.00Add to cartIn View From the Cellar # 47 wine-writing legend John Gilman wrote this incredible bit of praise about Andrew Will:“Since day one, this has always been a working winery […], just outstanding winemaking year in and year out, and a single-mindedness to produce superb, age-worthy wines from some of Washington’s finest vineyards sites. [Ciel du Cheval supplies his] superb, claret-styled reds that must be ranked at the very summit of Washington state wines and amongst the very finest wines to be found from anywhere in America.”50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc and aged for 18 months in 35% new French Oak before aging in bottle for an additional 12 months. -
Annesanti Lu Buttijone 2021 1 Liter
$30.00Add to cartA natural-leaning Umbrian red.
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Anthill Farms Helluva Vineyard Anderson Valley White
$35.00Add to cartFrom a trio of winemakers who met while working at Sonoma’s Williams Selyem who decided to seek out small plots they could farm themselves in cooler vineyard sites. Still incredibly small in their production they focus on producing transparent wines of exceptional beauty.
The Helluva Vineyard white is a blend of Pinot Gris, Pinot Noir, and Gewürztraminer. It’s flinty and spicy but full of golden apple and lemon meringue notes.
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Aperol Aperitivo 750ml
$30.00Add to cartSweet with a kiss of bitterness, a favorite of late-summer patio revelers everywhere.
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Aperol Spritz 200ml
$7.00Add to cart -
Argiolas Costamolino Vermentino di Sardegna 2023
$21.00Add to cart -
Argyle Pinot Noir 2021
$38.00Add to cartNestled in the picturesque Willamette Valley of Oregon, Argyle Winery stands as a pioneer in American Pinot Noir production, tracing its roots back to 1987 when it was founded by Rollin Soles with the goal of producing delicious still and sparkling wine.
This Pinot accomplishes his goal beautifully. There are layers of red fruit, earthy undertones, cedar, and a hint of spice, and accurately represent the terroir Argyle’s pocket of the Willamette Valley. With a legacy built on sustainability and excellence, Argyle Pinot Noir 2021 invites enthusiasts to experience the artistry and passion that define Oregon winemaking.
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Astarbe Sagarado Byhur Sidra Espumosa
$25.00Add to cartA cider from a family with almost 500 years of experience. The history of this family is so entwined with Basque cider production that the two main apple varieties they use in their ciders are the Astarbe variety (after the family name) and the Mendiola variety (after the name of their farmhouse).
The result is ultra rare, a méthode-Champonoise sparkling Basque cider. It spends twelve months on the lees, resulting in a dry, balanced and full-bodied cider with fine bubbles and a long, intense finish.
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Astobiza Basque Vermouth
$39.00Add to cartThis semi-sweet basque vermouth is the first to be made with Hondarrabi Zuri grapes and is a great blending agent that maintains the flavors of the Atlantic coast.
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Averaen Pinot Noir 2022
$30.00Add to cartAveraen Winery, from Oregon’s Willamette Valley, focuses on crafting expressive and terroir-driven Pinot Noir wines. The Pinot Noir 2022 reflects Averaen’s commitment to sustainability and stewardship of the land, with grapes sourced from cool-climate vineyards that capture the essence of Oregon’s unique microclimates.
This Pinot showcases aromas of black tea, dark berries, forest floor, and subtle floral notes, with a palate that is elegant and refined. Rooted in the belief that great wine begins in the vineyard, Averaen invites enthusiasts to experience the beauty and complexity of their land in this Willamette Pinot Noir.
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Bacardi Superior Rum 750ml
$22.00Add to cartAhh yes, spring break ’98, we can still hear your echoes every time we taste Bacardi. Reminiscent of hey misters, weird mixers, and the gulf coast.
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Badenhorst Secateurs Red Blend 2021
$21.00Add to cart -
Baileys Original Irish Cream 750ml
$43.00Add to cartIrish whiskey is blended with Irish cream, chocolate, and vanilla.
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Balancing Act Washington State Chardonnay 2019
$18.00Add to cart -
Banshee Sonoma County Pinot Noir 2022
$20.00Add to cartFounded by three friends with a shared passion for wine, Banshee Wines pays homage to Sonoma’s rich winemaking history while pushing boundaries with each vintage, focusing on sustainable farming practices and minimal intervention winemaking. Now winemaker Alicia Sylvester leads the process and crafts beautiful wines.
The Banshee Pinot Noir offers aromas of red berries, earthy spices, and a hint of forest floor, influenced by the morning mists that gently blanket Sonoma’s vineyards. On the palate, it reveals layers of complexity, silky tannins, and a long, lingering finish, inviting enthusiasts to embark on a journey through the soul of Sonoma County.
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Barbancourt 3 Star Rum Aged 4 Years 750ml
$30.00Add to cartA great value for a darker rhum, still a bit green around the edges but good for blending.
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Bardstown Bourbon Origin Series 6 Year 750ml
$58.00Add to cartA high-rye bourbon from the heart of bourbon country. The Bardstown 6 year is a great entry level in 2024 to aged bourbon. Classic profile with aged complexity.
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Barnard Griffin Bob’s Red Blend 2021
$19.00Add to cartNestled in Washington State’s Columbia Valley, Barnard Griffin Winery has been a pioneering force in the region’s wine industry since 1983 under the guidance of winemaker Rob Griffin. Bob’s Red Blend 2021 pays tribute to the late Bob Griffin, whose passion for winemaking continues to inspire the next generation of winemakers.
Bob’s Red Blend has aromas of rich red fruits, baking spices, and olive tapenade, a jolt of acidity, and a palate that is rich, velvety, and balanced.
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Barone di Villagrande Etna Rosso 2020
$24.00Add to cartWith roots dating back to the 18th century, Barone di Villagrande Winery is one of the oldest estates on the slopes of Mount Etna, embodying centuries of winemaking tradition. With aromas of red berries, wild herbs, and a hint of smoke, Etna Rosso 2020 offers a palate that is elegant, structured, and finely balanced, shaped by the temperate climate and volcanic influences of the 2020 growing season. The vintage experienced a temperate growing season marked by mild temperatures and gentle breezes, allowing for optimal fruit development and balanced acidity in the grapes.
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Bechtold Alsace Cremant Extra Brut NV
$29.00Add to cart -
Becker Pinot Blanc 2022
$31.00Add to cart