Medium White
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Albert Mann Riesling Cuvee Albert 2022
$49.00Add to cart -
Alexakis Assyrtiko 2023
$22.00Add to cartThis Cretan winery has thrived in the island’s sun-drenched hills for over a century. Today, fourth-generation winemaker Stelios Alexakis combines modern practices and traditional techniques to produce wines of exceptional quality and depth. With aromas of citrus, tropical mango, sea minerals, and a crisp acidity, the 2022 Assyrtiko captures the spirit of Crete in every sip, inviting enthusiasts to embark on a journey through Greece’s winemaking heritage.
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Alphonse Mellot Sancerre La Moussière Blanc 2023 750ml
$49.00Add to cartA stellar Sancerre for real Sauvignon Blanc lovers.
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Alphonse Mellot, Sancerre La Moussière Blanc 2023 1.5L
$120.00Add to cart -
Anthill Farms Helluva Vineyard Anderson Valley White
$35.00Add to cartFrom a trio of winemakers who met while working at Sonoma’s Williams Selyem who decided to seek out small plots they could farm themselves in cooler vineyard sites. Still incredibly small in their production they focus on producing transparent wines of exceptional beauty.
The Helluva Vineyard white is a blend of Pinot Gris, Pinot Noir, and Gewürztraminer. It’s flinty and spicy but full of golden apple and lemon meringue notes.
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Bodegas Albamar Rias Baixas Tinto 2023
$32.00Add to cartA gorgeous wine from Rias Baixas, the North West bit of Spain that hangs just over Portugal and sticks out into the Atlantic. It’s all decomposed granitic soils and Atlantic influence that leave the wine tasting like salty, stony citrus. Perfect for pairing with seafood or drinking on its own.
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Borgo San Daniele I Mauri Friulano 2023
$36.00Add to cartA fun wine made with the Friuliano grape (formerly called Tocai Friuliano) that’s floral, but maintains a nice core of orchard fruit and light citrus.
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Cantina Santa Maria la Palma Aragosta Vermentino di Sardegna 2022
$16.00Add to cartThe label tells you almost everything you need to know about this well-priced Vermentino: it’s a fabulous seafood wine. But we think it’s just as good chilled down on its own. A true delight.
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Cave des Vignerons de Buxy Bourgogne Cote Chalonnaise Buissonnier Chardonnay 2023
$23.00Add to cartA certified sustainable collective of 120 winemakers, mostly small farms, that make a wine that has been called a “best buy” by Wine Enthusiast.
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Celler Piñol L’Avi Arrufi Blanc 2021
$58.00Add to cartPiñol makes very cool wines. They have a deep respect for ancient vines from cherished vineyards and a balanced but minimalist approach to winemaking in Terra Alta, one of the most exciting emerging regions of Spanish wine. This wine is 100% Garnacha Blanca, honoring the ancestral home of the grape. This wine is incredibly small in production coming from a single vineyard wiht 60+ year old vines; they only produce 300 cases each year. It’s vibrant with mineral driven citrus and orchard fruit offset by honeysuckle, ginger, and quinine. A touch of bitterness on the palate plays alongside the smoky minerality before a long finish with lingering white flowers. Pair with risottos, fatty fish, or white meats.
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Chateau Carbonnieux Pessac-Leognan Grand Cru Classe De Graves Blanc 2022
$63.00Add to cart -
Chateau Lynch-Bages Blanc de Lynch-Bages, Bordeaux, 2020
$120.00Add to cartWe came late to this and could only grab 2 bottles but the reviews for this wine are stellar across the internet. We suspect this will be gone before anyone gets a chance read this but here’s what we can tell you. 70% Sauvignon Blanc, 20% Semillon, 10% Muscadelle. 1990 was the first vintage this wine was produced and the 2020 is the first vintage with new equipment to more precisely control oxygen levels and temperatures. Fermented in oak (50% new) and aged on the lees for 6 months the Lynch Bages Blanc is one of the most rewarding drinking experiences in white wine.
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Chateau Soucherie Anjou Blanc 2022
$27.00Add to cartThis wine comes from one of the most beautiful Chateau in all of France. Roger Beguinot’s Chateau Soucherie which is being guided towards 100% organic viticulture by Beguinot’s assistant, the maitre de chai, is the young Thibaud Boudignon who favors “agriculture integrée”. This cuvée is vinified from 100% Chenin Blancsourced from the vineyard site “Les Rangs de Long” which is on the northern part of the estate but with south-southeastern exposure.
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Chidaine Montlouis Sur Loire Clos du Breuil 2023
$49.00Add to cartThis is a stellar Chenin Blanc
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Cooper Mountain Vineyards Pinot Gris 2022
$24.00Add to cartThis wine is fresh like a spring morning. It’s in that Goldilocks zone of not too sweet and not too dry but full of flavor–and comes at a great price point.
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Daniel-Etienne Defaix Chablis Vielles Vignes 2021
$51.00Add to cartThis Chablis is a delight to drink. It’s everything we like in a young Chablis: crisp, elegant, textured, and possessing a hidden, stony depth that teases itself out across your palate. These wines can age if you have the patience and fortitude to not drink them.
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Domaine de Sacy Sancerre Blanc 2023
$35.00Add to cartA delicious sustainable Sancerre from a passionate winemaker practicing polyculture in the fields—a longstanding tradition in Sancerre.
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Domaine Francois Raveneau Chablis Montee de Tonnerre 1er Cru 2006 1.5L
$1,705.00Add to cartPeach blossom and faint honey on the nose. Faded flavors of apple tart with chablis minerality holding the wine together. Less austere than some version of the wine.
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Domaine Guiberteau 2020 Saumur Blanc Breze
$145.00Add to cartOne of the most sought after producers in the Loire. The wines of Domaine Guiberteau are for those really in the know. The legendary Becky Wasserman has this to say about Guiberteau: Romain Guiberteau owns some of the best land in Brézé, and makes dry chenins of punk rock violence, yet of Bach-like logic and profoundness.
This wine from Brézé is one of the peaks of Chenin Blanc. It’s incredibly dry with ripping texture and acid. It’s like watching a linebacker dance ballet.
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Domaine Long-Depaquit (Albert Bichot), Chablis, Le Clos Grand Cru, 2020
$125.00Add to cartThis is great Chablis. Still a tad young but starting to coalesce. Expect peak drinking around 2026-2035 (wow can’t believe I just wrote 2035!) Right now the minerality dominates and truncates what will certainly be a more fruit driven finish in the future.
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Domaine Long-Depaquit (Albert Bichot), Chablis, Vaudesir Grand Cru, 2020
$125.00Add to cartFrom 47 year old vines the wine is just coming into its prime drinking and will continue to be fresh and beautiful for another 7 to 10 years. This is a very fine example of the Vaudesir site and an excellent Chablis.
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Domaine Reverdy-Ducroux Sancerre Beau Roy 2023
$30.00Add to cart -
Domaine Sylvain Cathiard Bourgogne Aligote 2023
$59.00Add to cartSylvain Cathiard is one of the great winemakers of Burgundy. A Vosne specialist, he primarily focuses on Pinot, but also has this delightful Aligote, a grape that we are thankful to see on a successful rise over the past few years. If you don’t know the grape, this is the perfect introduction.
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Ernest Vineyards Joyce Vineyard Chardonnay 2022
$88.00Add to cart -
Ernest Vineyards Sonoma Coast Chardonnay 2023
$33.00Add to cart -
Feudi Branciforti dei Bordonaro Terre Siciliane Grillo 2023
$19.00Add to cartAn ancient grape variety that doesn’t get enough press. This is a pure example that captures the freshness Grillo can have in the right hands. The location of the vineyard gives fantastic sunshine and the altitude slows down the development. The result is herbal but still refreshing.
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Forjas del Salnes Leirana Albarino 2023
$41.00Add to cartAn entry point to one of the world’s best Albariño producers working the coastal sub zones of Rías Baixas in north western Spain. His low intervention approach only highlights the quality of the grapes and terroir he is working and emphasizes the maritime influence on the final wine. It’s powerful, elegant, and distinctly saline. A perfect seafood pairing with it’s salty lemon, honeysuckle, and distinctly mineral aromas.
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Foxen Chenin Blanc Ernesto Wickenden Vineyard 2023
$39.00Add to cartFoxen is a legend in Santa Barbara wine country. Founded by Dick Doré and Bill Wathen in the late 70s it wasn’t until the late 80’s that they got their license (the 13th in the region which now is home to over 200). They work with some of the best fruit in the region where winemaker David Whitehair seeks to express the fruit cleanly.
This wine (and all the estate fruit) is an anomaly in the region as Foxen has own-rooted, dry farmed grapes on their estate. The fact that they can do this is quite frankly wild. In a place where pretty much everyone irrigates they don’t have to. The quirks of geography can be a funny thing. This chenin is proof that great wines can come from unlikely corners of the world.
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Frog’s Leap Winery Napa Valley Sauvignon Blanc 2023
$39.00Add to cart -
Herdade do Esporao Colheita Branco 2021
$19.00Add to cart -
Indaba Chenin Blanc
$14.00Add to cartAn easy drinking Chenin from South Africa.
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J.J. Prum Kabinett Wehlener Sonnenuhr 2023
$88.00Add to cart