This wine comes from one of the most beautiful Chateau in all of France (and maybe the world). Roger Beguinot’s Chateau Soucherie which is being guided towards 100% organic viticulture by Beguinot’s assistant, the maitre de chai, is the young Thibaud Boudignon. This dry, mineral-driven Rosé is produced with mostly Grolleau and a little Gamay.